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What is 'mukbang'? Inside the viral Korean food YouTube trend

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Coronavirus Panic Buys Into Racist Ideas About How Chinese People Eat - Eater

As any chef will tell you, we eat with our eyes - so for people who make a living eating on social media, the presentation of their food is key to their success. Korean influencer known as 'Muk Sna' or 'a. And her more than six million followers on TikTok alone tune in almost daily to watch her munch and crunch her way through the enormous platters. Now, though, the Chinese government is cracking down on the videos, which soon may be banned altogether in the country.
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Mukbang: Why is China clamping down on eating influencers?

For years, people have been heading to YouTube to spend upwards of 60 minutes at a time to watch strangers consume 4, or more calories in one sitting. Not only that, many of these viewers are paying to indulge in this binge-viewing, binge-eating privilege. Today, this viral trend is only growing in the U.
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It became popular in South Korea in , and since then has become a huge worldwide trend. Varieties of foods, ranging from pizza to noodles, are consumed in front of a camera. In the live version, the mukbang host chats with the audience while the audience type in real-time in the live chat room, creating a multimodal communication. Eating shows are expanding their influence in internet broadcasting platforms and serve as a virtual community and a venue for active communication among active internet users. Famous mukbangers in Asia and North America have gained popularity on social media and made mukbang a career with high income.
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